Lamb Curry

€1.70

Medium tang / Serves 4 curry lovers Tender pieces of lamb flavoured with herbs, spices and seasonings and best served with aromatic basmati rice or naan bread to make one of India's finest and favourite dishes.

At a glance

About Lamb Curry

Lamb curry is a classic dish from northern India and the most popular of all curries. You can vary by substituting other ingredients in place of the lamb and adjusting the cooking time. For example, use an equal quantity of beef or veal, a 3-pound skinned and cut chicken, 1½ pounds shelled and deveined shrimp, or 1¼ pounds mixed vegetables, such as cauliflower, potatoes, and carrots.

Cooking instructions

1. Take 400g of lamb, entire contents of this packet and 3 cups (450ml.) of water in a cooking pan. Mix it well.

2. Cover with a lid and cook for about 40 minutes until the lamb is tender.

Chef's tip

Top-up with hot water while cooking if necessary as the cooking time and water quantity depends upon the quality of the lamb.

Customer Reviews

Reviews are a new feature I've put on the site recently, so there a bit scarce at the moment. Be great if you could add your review if you have tried this product. Thanks, Savio and Lee

Cyril
I live in France and Lamb is very dear, too expensive to put in a curry. I substituted a 14 week old home grown chicken reared by us instead. The result was a tasty, succulent, authentic tasting curry worthy of an Indian restaurant. I served it with Garlic Nan, yoghurt and Pompadoms, all that was missing was the Indian Music. When the Euro picks up again against the pound I shall certailnly be ordering many more. Thank you for the experience.

paula
This was absolutely delicious - although I cooked it for longer than it says on the pack and added new potatoes to it. Very yummy.

Tricia
Delicious, exactly as it says on the packet - thank you!

Fran
This is a really good way of using lamb, will definitely order again.

Simon
This was the best lamb curry I have tasted, the flavours were beautiful and so easy to make - will buy again.

Julie
This is a truly amazing curry, comparable to one cooked by a professional chef in a restaurant. The flavours burst through with no hint of harshness and the aromatic sauce seeps deep into the meat. I can't recommend the lamb curry highly enough. I have spent years looking for a way to reproduce authentic curries at home, so thank you Lee for making this possible.

Pete in the south
Great flavors, and SO easy to make....friends didn't believe it came from a packet!

Ingredients

Onion (39%)
Refined Sunflower Oil (14.5%)
Garlic (8.5%)
Ginger (8.5%)
Coriander Leaves (8%)
Red Chilli Powder
Salt
Spices
Mint Leaves
Turmeric

Weight

80 Grams

Cooking time

40 Minutes

Health

Made in a facility that processes Peanuts, Tree Nuts, Soy, Milk and Wheat.